EC-4-HM

• 4 solid octagonal cast iron burners of 24,000 Btu/h each. 96,000 BTU´s

• 2 Upper cast iron grates mounted on a semi-sealed A.Inox. 304 cover.

• 4 Individual A.Inox. pilots with mushroom-type screw-on heads on the grates.

• 4 Imported pilot flame adjustment valves, CSA certified for commercial use on the grates.

• 4 Imported gas valves, CSA certified for commercial use on the grates.

• 1 Tray to collect drippings under the grates.

Oven

• 1 Medium oven

• 2 Nickel-plated grates.

• 1 Thermostat with integrated safety valve, range 100 to 300°C (212 to 572°F), CSA certified for commercial use.

• 1 Stainless steel tubular burner of 26,000 Btu/h.

• 1 Solid door with perimeter gasket for hermetic closure.

• 1 Compartment

• 1 Removable oven floor for better cleaning.

General Features

• 1 Low backrest

• 5 Zinc knobs with red silicone thermal insulation.

• 4 Stainless steel tubular leveling legs.

• Total external dimensions, without packaging: front: 27.2", depth: 31.9", height: 37.4".

• Weight: 330 lb.

• Includes spray kit for conversion of LPG to GN gas.